Cooking Skills in India

We're Hiring | Experienced Chef | Nagpur Passion for cooking. Excellence in execution. If you have the skills to create exceptional dishes and efficiently manage kitchen operations, this is your opportunity to join a professional team. At Patle Group, we're looking for an experienced Chef who is committed to quality, hygiene, consistency, and delivering outstanding culinary experiences.

Elliscox Oil & Gas Limited ( ) is currently looking to hire Chef from around the world as we are expanding our company. Responsibilities: Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales. Study each recipe and gather all necessary ingredients. Cook food in a timely manner. Delegate tasks to kitchen staff Inform wait staff about daily specials. Ensure appealing plate presentation. Supervise cooks and assist as needed. Slightly modify recipes to meet staff's’ needs and requests (e.g. reduce salt, remove dairy). Monitor food stock and place orders. Check freshness of food and discard out-of-date items. Experiment with recipes and suggest new ingredients. Ensure compliance with all health and safety regulations within the kitchen area. Requirements: Proven work experience as a Chef or Cook Hands-on experience with various kitchen equipment (e.g. grillers and pasta makers) Advanced knowledge of culinary, baking and pastry techniques. Leadership skills Ability to remain calm and undertake various tasks. Excellent time management abilities Up-to-date knowledge of cooking techniques and recipes. Familiarity with sanitation regulations. Only those with valid passport and ready to relocate over here in UK can apply. Email: Email: jobs(at)elliscoxoilltd.co.uk

JLL empowers you to shape a brighter way . Our people at JLL are shaping the future of real estate for a better world by combining world class services, advisory and technology for our clients. We are committed to hiring the best, most talented people and empowering them to thrive, grow meaningful careers and to find a place where they belong. Whether you’ve got deep experience in commercial real estate, skilled trades or technology, or you’re looking to apply your relevant experience to a new industry, join our team as we help shape a brighter way forward. What this job involves: Executing flawless technical activities As the go-to person in all things technical, you’ll keep the Company up to speed on operating and utilities costs. Together with the building manager, you will monitor the invoices for technical services rendered. Aside from these, you’ll keep an eye out on the maintenance practices of our contractors to ensure that their scope of work is aligned with manufacturer recommendations and our own preventive maintenance standards. You’ll also oversee the repair and maintenance of cooling and heating systems, plumbing and water supply, electricity and lighting fixtures, and other equipment and supplies. Moreover, you’ll be in charge of performing routine inspection, inventory and documentation of these systems. Providing sound leadership to boost results Ensuring smooth day-to-day operation is a responsibility that requires impeccable leadership skills. You’ll demonstrate this by overseeing our electricians and their scope of work. You’ll also work closely with pretty much everyone across the board--from superiors to peers and subordinates. Aside from our internal teams, you’ll also be the main point

Singapore SP: Cleaner in a reputed Hospital (10 NOS Each) (Female & Male Both) Qualification: BA Pass (No Experience Required) Age: 21 to 25 Years (1995, 1996, 1997, 1998, 1999 born only) Salary: S$2200 (INR 1,10,000) for 9 hrs + OT for 3 hrs S$800 (INR40,000) + No Accommodation + No Food Processing Time: 15 to 20 days Ref # 5 Singapore SP: Mechanical & Electrical Engineers (Fresher) (10 NOS Each) Qualification: B.Tech in Mechanical & Electrical (No Experience Required, but Lift knowledge would be an advantage) Age: 21 to 27 Years (1993, 1994, 1995, 1996, 1997, 1998, 1999 born only) Salary: S$2300 (INR 1,15,000) for 10 hrs + OT for 2 hrs S$600 (INR30,000) + No Accommodation + No Food Processing Time: 15 to 20 days Ref # 5 Singapore SP: Software Engineer/Developer (10 NOS) Qualification: Bachelor Degree in IT / Computer Age: 24 to 37 Years Salary: S$1800 (INR 90,000) + Free Accommodation Working Hours: 10 Hours Processing Time: 30 Days Ref # 4.5 Singapore SP: Accountant (M/F), Receptionist (Female), Beautician (Female) (10 NOS) Qualification: BA / Bachelor Degree Age: 24 to 37 Years Salary: S$1200 (INR 60,000) + Free Food & Accommodation Working Hours: 12 Hours Processing Time: 30 Days Ref # 4.5 Singapore WP: Construction & Shipyard Helpers (10 Nos each) ! Fresh Candidates ! No Need of any skill certificate ! PCM WP ! Qualification: 10th Age: 21-35 Years Salary: S$18 for 8 hrs + OT 4 hrs approx. S$820 (INR 42,500/-) for 12 hrs Free Accommodation & Coking Appliances Processing Time: 30 Days Ref # 3.5 1. CIVIL ENGINEER OR SITE SUPERVISOR - O5 NOS - VISA - S PASS - SALARY - 1500 $ - 2200 $SGD 2. ELECTRICAL ENGINEER OR SUPERVISOR - O7 NOS - VISA - S PASS - SALARY - 1700 $ - 2200 $SGD 3. STORE KEEPER OR STORE IN-CHARGE - O3 NOS - VISA - S PASS - SALARY - 1400 $ - 2200 $SGD 4. WAREHOUSE IN-CHARGE - O2 NOS - VISA - S PASS - SALARY - 1600 $ - 2200 $SGD 5. MECHANICAL ENGINEERS - O5 NOS - VISA - S PASS - SALARY - 1800 $ - 2200 $SGD 6. COMPUTER OPERAT

Basic Knowledge of cooking Address: C/O Wipro SEZ Hyd Survey No 203/1,Manikonda Village ,GochibowliHyderabadTSINDIA500008 Facility: WIPRO SEZ HYD Qualification: 10th Experience: 4 - 5 years Source: Sodexo India | Job Code: IJP576316

Cook for the IPD cooking know Address: KD HOSPITAL, KD HOSPITAL VAISHNODEVI CRICLE S.P. RING ROAD CHAR RASTA S.G. HIGHWAY AHMEDABAD - 382421 Facility: KD HOSPITAL AHMEDABAD - FS Qualification: Graduate Experience: 4 - 5 years Source: Sodexo India | Job Code: IJP569393

Cook for the IPD cooking know Address: KD HOSPITAL, KD HOSPITAL VAISHNODEVI CRICLE S.P. RING ROAD CHAR RASTA S.G. HIGHWAY AHMEDABAD - 382421 Facility: KD HOSPITAL AHMEDABAD - FS Qualification: Graduate Experience: 4 - 5 years Source: Sodexo India | Job Code: IJP569392

Assistant cook for the basic cooking know Address: KD HOSPITAL, KD HOSPITAL VAISHNODEVI CRICLE S.P. RING ROAD CHAR RASTA S.G. HIGHWAY AHMEDABAD - 382421 Facility: KD HOSPITAL AHMEDABAD - FS Qualification: 12th Experience: 2 - 3 years Source: Sodexo India | Job Code: IJP569390

Assist the Chef in food preparation activities including cutting cleaning cooking support maintaining food quality and hygiene standards. Ensure proper handling of ingredients follow food safety guidelines and support daily kitchen operations as per menu requirements. Address: Plot A-16 MIDC Talegaon Industrial Area Phase II Expansion Tehsil - Mavel Pune Maharashtra 410507 Facility: HYUNDAI MOTORS - TALEGAON PUNE Qualification: 12th Experience: 2 - 3 years Source: Sodexo India | Job Code: IJP569327

Food Preparation Chop slice measure and assemble ingredients (mise en place) for daily service.Cooking & Plating Cook dishes according to precise recipes and plating standards.Station Management Keep the assigned work area clean organized and sanitary.Inventory & Stock Monitor stock levels handle deliveries and rotate food items to reduce waste.Team Support Guide junior helpers communicate clearly during peak hours and assist senior chefs. Address: Google Mtech - FS Hyd Survey No 116 117 119 128/AA and 129 Road No 2HyderabadTSINDIA500032 Facility: GOOGLE INDIA_FS HYD_SALARPURIA_CORE Qualification: Not Specified Experience: 4 - 6 years Preferred Gender: FEMALE Source: Sodexo India | Job Code: IJP574616

Chop slice measure and assemble ingredients (mise en place) for daily service.Cooking & Plating Cook dishes according to precise recipes and plating standards.Station Management Keep the assigned work area clean organized and sanitary.Inventory & Stock Monitor stock levels handle deliveries and rotate food items to reduce waste.Team Support Guide junior helpers communicate clearly during peak hours and assist senior chefs. Address: Google Mtech - FS Hyd Survey No 116 117 119 128/AA and 129 Road No 2HyderabadTSINDIA500032 Facility: GOOGLE INDIA_FS HYD_SALARPURIA_CORE Qualification: Not Specified Experience: 4 - 8 years Source: Sodexo India | Job Code: IJP574623

Responsible for producing and presenting food items to meet client expectations and Sodexho standards as well as plan and organize the preparation and cooking of food on time and within food safety standard requirements Address: Unilever Industries Private Limited Tower A Prestige Shantinikethan Whitefield Main Road White field Bangalore - 560048 Karnataka Facility: HUL- BANGALORE UNIOPS KITCHEN -FS Experience: 2 - 3 years Source: Sodexo India | Job Code: IJP575643

Responsible for producing and presenting food items to meet client expectations and Sodexho standards as well as plan and organize the preparation and cooking of food on time and within food safety standard requirements Address: Unilever Industries Private Limited Tower A Prestige Shantinikethan Whitefield Main Road White field Bangalore - 560048 Karnataka Facility: HUL- BANGALORE UNIOPS KITCHEN -FS Experience: 4 - 5 years Source: Sodexo India | Job Code: IJP575637

Position Title Cook Reports To Site Manager / Unit Manager / Supervisor (depending on site) Location ___________________________ Role Description Responsible for preparing producing and presenting food as per Sodexo India s standards and within budget in accordance with company policy Key Responsibilities Prepare cook and produce food to the companies standard with particular emphasis on presentation hygiene and economy Ensure proper cleanliness of the kitchen equipment and flooring Observe all safety rules and procedures Ensure that equipment and materials are not left in dangerous state Ensure proper grooming and hygiene for self and for all staff under him Assist Manager / Site In-charge / Sous chef / Sr. cook in indenting for provisions In addition any other assignment given occasionally or on a daily basis by the immediate superior or the management Key Competencies Minimum 6 years of experience in hands on cooking including - Experience in a high pressure catering environment preferably in a commercial or industrial environment - Experience in menu planning and production - Experience in or exposure to bulk cooking Commitment to quality Able to work with a substantial level of accountability Able to work individually or in a team Ability to control food costs Creativity Eye for detail Address: HDFC-Asset Management Company ltd, HDFC House, 3rd Floor 165-166, Backbay Reclamation HT parekh marg , Churchgate, Mumbai 400020 Facility: HDFC LTD. - FS - MUM Qualification: 12th Experience: 5 - 7 years Source: Sodexo India | Job Code: IJP568286

Searching for the best non veg caterers in Hyderabad with price list? Chinnam’s Caterers delivers exceptional non-vegetarian catering services for all types of events, with a special focus on premium wedding catering. We bring rich flavors, authentic recipes, and customized menus that perfectly match your celebration needs. Our menu includes a wide variety of non-veg dishes such as chicken, mutton, fish, and seafood delicacies prepared with high-quality ingredients and expert cooking techniques. Whether you are planning a grand wedding, reception, engagement, or private event, our team ensures every dish is served fresh, hygienic, and full of taste. We also offer transparent pricing packages so you can easily choose options that suit your budget without compromising on quality. Chinnam’s Caterers is known for its professional service, timely delivery, and attention to detail. From menu planning to food presentation and guest service, we take care of everything to provide a smooth and memorable experience. Our wedding catering services are designed to impress your guests and make your special day even more delightful. Located in Madeenaguda, Hyderabad, Telangana, we proudly serve across the city with dedication and excellence. If you are looking for reliable non-veg catering services with clear pricing and outstanding taste, Chinnam’s Caterers is your ideal choice. Contact us today to explore our non-veg menu and book the best catering service for your upcoming wedding or event! visit us; https://maps.app.goo.gl/Ehsq7aKimCF7ThT89