Applying for Assistant Baker at Sodexo India? Compare this live job with your resume first.

๐ŸŽฏ Tailor my resume
โ†Jobiba.Me
SI
Active1mo ago

Assistant Baker

Sodexo Indiaยท๐Ÿ“ Mumbai, Maharashtra, India

Employment

FULL TIME

Work mode

On-site

Experience

2 - 4 years

Salary

Not disclosed

Salary not disclosed

Check market pay for comparable Assistant Baker roles before applying.

Salary โ†’

Role overview

Job description

... Address: Jogeshwari Vikhroli Link Road, Jogeshwari East, Mumbai - Facility: OBEROI INTERNATIONAL SCHOOL JVLR Qualification: 12th Experience: 2 - 4 years Source: Sodexo India | Job Code: IJP566084

What they are looking for

Skills & requirements

Qualification

12th

SI

Hiring company

Sodexo India

Hospitality & Travel

Explore this employer's active roles, salary signals and company profile on Jobiba.

Keep exploring

Similar active roles

Fresh roles matched to this title and market.

View all โ†’
SI
๐Ÿ“ Mumbai, Maharashtra, Indiaยท Full-time

Assistant Hospitality Manager Job Description Assist the Hospitality Manager in managing day-to-day catering and hospitality operations at the site. Supervise cafeteria food service housekeeping and front-of-house operations to ensure smooth service delivery. Ensure compliance with SOPs food safety standards FSSAI requirements HACCP guidelines and company policies. Monitor food quality portion control presentation hygiene and service standards. Coordinate with chefs service staff housekeeping stores vendors and client representatives for smooth operations. Manage and supervise staff attendance deployment grooming discipline and performance. Conduct regular kitchen and cafeteria inspections and ensure corrective actions are implemented. Monitor food temperatures cleaning schedules pest control sanitation and hygiene records. Assist in menu planning menu implementation and customer feedback management. Handle client complaints and customer feedback and coordinate with the operations team for timely resolution. Monitor stock levels FIFO/FEFO practices food wastage and inventory control. Coordinate with procurement and vendors to ensure timely availability of food consumables and operational supplies. Prepare and maintain daily/monthly operational reports checklists audit records and MIS. Support internal client and statutory audits including preparation and closure of observations. Assist with cost control manpower planning and budget management. Conduct staff briefings and training on food safety hygiene service standards and workplace procedures. Ensure proper execution of special events VIP services meetings and catering requirements. Address: Karjat Facility: UNIVERSAL BUSINESS SCHOOL - MUMBAI Qualification: Graduate Experience: 4 - 5 years Source: Sodexo India | Job Code: IJP574532

AILeanProcurementTraining

๐Ÿ”” Get job alerts

New Assistant Baker jobs in Mumbai, Maharashtra, India, straight to your inbox.

No spam ยท Unsubscribe anytime