ASSISTANT - COOK

1. Supervision of Civil & interior work of new branch office in region. 2. Allotment & Keeping a record of branch office seat allocation and debit the expenses to JSW Group companies. 3. Coordination & renewal of contract / maintenance contract with third party vendors for Housekeeping manpower security & building maintenance etc. 4. Coordination with Regional & branch office heads for day to day operational administrative activities & Challenges. 5. Coordinating with branch finance person to get the PR/PO done. 6. Coordination and keeping a track of branch offices lease / leave & license agreement for renewal. 7. Cost Control Ideation implementation cost analysis and Management reporting of the measures taken and actual impact. 8. Taking demands from the region for Capex & Opex items consolidating the demands raising the opex in totality (inviting quotes making comparative matrix calculation and executive summary justification summary) for sending it to Corporate office for final approval 9. Processing of monthly bills related to administration operational expenses of branch offices like office rent Security & housekeeping bills Electricity bill PRI/Telephone bill etc. 10. Repair and maintenance of branch offices. 11. Renewal of Annual Maintenance Contracts like Air Condition EPBX CCTV Fire Alar Fire Extinguishers Vending machine Pest Control & UPS etc of across region offices. 12. Keeping a record & inform HO for approval if any there is a Salary revision of all the outsource manpower based on the Govt. DA revision is due. Fixing all the additional benefits as per the statutes and making all the manpower agencies accountable adherence. 13. Liaison with the labour department local administration civil bodies fire department etc for smooth functioning of the establishments. 14. Formulating comprehensive Emergency Response Plan/ Evacuation plan in case of any Fire or undue incident. Training of Security staff and all employ

A reputed company is urgently hiring Picker, Packer, and Scanner Staff for immediate joining at multiple locations in Kolkata. Position: Picker Packer Scanner Job Locations: Chamrail, Howrah Khidirpur, Kolkata Ruby, Kolkata Diamond Harbour Road, Kolkata Salary: 12,000 per Month Duty Hours: 10 to 11 Hours Duty Job Responsibilities: • Picking products from warehouse locations • Packing products safely and accurately • Scanning products using barcode scanners • Checking product quantity and quality • Maintaining warehouse inventory records • Assisting in loading and dispatch operations • Following company safety and operational guidelines Eligibility: • Minimum 8th Pass / 10th Pass / HS Pass • Freshers and experienced candidates can apply • Physically fit and willing to work in a warehouse environment • Basic understanding of warehouse operations preferred Benefits: Immediate Joining Stable Job Opportunity Friendly Work Environment Interested candidates are requested to send their updated details for immediate interview and joining. Limited vacancies available. Apply now! Immediate selection and joining for suitable candidates. How to Apply? Note: Send your resumes at same number on what sap You may contact us between 9 AM to 8 PM Ph: 8777211016 HR: 9331205133 HR: 9231799122 Visit Our Office Ideal Career Zone 128/12A, Bidhan Sarani Shyambazar Metro Gate No. 1 Gandhi Market, Behind Sajjaa Dhaam Bed Sheet Showroom Kolkata 7 lakh 4 #UrgentHiring, #Picker, #Packer, #Scanner, #Staff, #kolkat, #India, #Assam, #Meghalaya, #HimachalPradesh, #OtherEasternState, #NorthEasternEstate, #StatesofIndia #idealcareerzone, #kolkatajobs, #WestBengal, #Silliguri, #Bihar, #Jharkhand, #बैंगल र, #कर्न टक, #इंड य, #आइड यलकर यरज न, #क लक त ज ब्स, #वेस्टबंग ल, #स ल गुड़, #ब ह र, #झ रखंड, #হ ওড়, #সল্টল ক, #কলক ত, #ব্য ন্ড ল, #হুগল, #পশ্চ মবঙ্গ, #ह वड़, #स ल्टलेक, #Howrah, #SaltLake, #Bagnan, #midnapur, #Amta, #Santoshpur, #Canning, #Bangaon, #Murshidabad, #Lalgola, #Kishnanagar, #Ranghat, # Nad

We require an experienced Assistant Cook who has good knowledge and practical experience in food preparation cooking kitchen operations and maintaining food quality and hygiene standards. Key requirements Well-experienced in food preparation and cooking. Good knowledge of Indian cuisine and daily menu preparation. Able to assist the Chef/Cook in bulk cooking and kitchen operations. Knowledge of food hygiene cleanliness and safe food-handling practices. Good understanding of portion control and proper use of kitchen equipment. Should be disciplined responsible and capable of working as part of a team. Preference will be given to candidates with experience in industrial canteens institutional catering hotels or guest houses. Address: BUILDING NO JL NO 445 PS-SALBONI CITY-JAMDEDYA PIN-721147 PASCHIM MEDINPUR.WEST BENGAL. Facility: JSW THERMAL ENERGY LIMITED Qualification: 10th Experience: 1 - 4 years Source: Sodexo India | Job Code: IJP578166

for citi bank Address: Sector 37 Pace City II Plot No 563 Sector 37 Pace City II Gurugram Facility: OPU GURGAON Qualification: Diploma Experience: 4 - 5 years Source: Sodexo India | Job Code: IJP585667

For Kitchen Address: Volvo Eicher Commercials Vehicles Ltd,102, Industrial Area No. 1, Pithampur, Dist-Dhar, MP-454775 Facility: VOLVO EICHER COMM VEHICLES Qualification: Not Specified Experience: 1 - 2 years Source: Sodexo India | Job Code: IJP584785

Request Asst cook Address: Plot No OZ-08, Sipcot Industrial Park, Hi-Tech SEZ, Panrutti Village, Oragadam Industrial Corridor, Mathur, Kanchipuram, Tamil Nadu 631604 Facility: NOKIA- CHENNAI- SIEMENS NETWORK- CORE FS Qualification: Not Specified Experience: 1 - 1 years Source: Sodexo India | Job Code: IJP578737