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Role overview
Job description
Ensure that safety and hygiene policy is strictly followed at the site Control the quantity and quality of the ingredients and ensure that all items are received as per the laid down specifications responsible for training the receiving area staff on ingredient quality Responsible for maintaining record of all hygiene related procedures initiatives and incidents Responsible for co-ordination with the QMHSE and H&FS teams to implement the policy and process Ensure that all incidents pertaining to QMHSE and H&FS are reported to the concerned teams on time Operational ownership of all the QMHSE and H&FS processes Timely communication of all possible on site hazards to the concerned department Address: Adani Hazira Port Pvt. Ltd. At & PO Hazira Choryashi Surat Facility: Adani Hazira Ports - FS Qualification: Graduate Experience: 5 - 7 years Source: Sodexo India
β¦Role market pulse
How Hospitality Manager demand looks in India
Live jobs
14
Posted 30d
1
30d movement
-88.9%
Remote share
0%
Salary listed
0%
Salary trend 1Y
Not enough history
What they are looking for
Skills & requirements
Qualification
Graduate
Hiring company
Sodexo India
Sodexo integrates catering, facilities management, and employee benefits services to create an improved quality of life for the people we serve, our clients, employees, customers and the community.
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