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Role overview
Job description
A Steward is responsible for maintaining cleanliness and hygiene in the kitchen dining areas and food service sections of hotels restaurants cafeterias and catering establishments. Address: Mangalagiri Neerukonda Tadikonda Rd Mangalagiri Facility: SRM University AP - FS Qualification: 8th Experience: 1 - 6 years Source: Sodexo India | Job Code: IJP587226
Role market pulse
How Steward demand looks in India
Live jobs
596
Posted 30d
259
30d movement
+59.9%
Remote share
0%
Salary listed
0%
Salary trend 1Y
Not enough history
What they are looking for
Skills & requirements
Qualification
8th
Hiring company
Sodexo India
Sodexo integrates catering, facilities management, and employee benefits services to create an improved quality of life for the people we serve, our clients, employees, customers and the community.
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