$55K – $70K/yr
Kitchen Manager, DashMart - [Charlotte, NC]
Salary not disclosed
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Role overview
Job description
About the Team We're looking for someone to help scale DoorDash's next billion dollar business, DashMart, by growing our in-house food program, DashMart Kitchens. The DashMart Kitchens team is focused on building a new type of restaurant platform within DashMart, offering a broad selection of prepared foods and well-known restaurant staples to our customers' doorsteps. About the Role As the Kitchen Manager for DashMart Kitchens (DMK), you’ll lead the daily operations of a DoorDash-owned kitchen located within a DashMart fulfillment center. You’ll oversee a team of operations associates and shift leads to ensure every meal is prepared safely, efficiently, and to the highest quality standards. You’ll combine hands-on culinary leadership with operational excellence — managing staffing, scheduling, and kitchen performance while ensuring food safety, order accuracy, and team success. You’ll w
…About this listing
- Source: DoorDash USA's official careers site (via Greenhouse) · last confirmed on the source 1 Nov 2026
- Posted 31 Oct 2026
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What they are looking for
Skills & requirements
Qualification
We’re excited about you because… You have 3+ years of experience in a medium/high-volume fast-casual or full-service restaurant environment; You have 2+ years of experience leading teams, including hiring, scheduling, coaching, and performance management; You hold (or are willing to get) a ServeSafe Manager certification and set high standards for food safety and cleanliness; Pursuant to the San Francisco Fair Chance Ordinance, Los Angeles Fair Chance Initiative for Hiring Ordinance, and any other state or local hiring regulations, we will consider for employment any qualified applicant, including those with arrest and conviction records, in a manner consistent with the applicable regulation
Department · Order Fulfillment Management
Hiring company
DoorDash USA
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