Chef De Partie in Andhra Pradesh

Taking care of site operations Address: Mangalagiri Neerukonda Tadikonda Rd Mangalagiri Facility: SRM University AP - FS Qualification: Diploma Experience: 4 - 5 years Source: Sodexo India | Job Code: IJP576912

Prepare cook and produce food to the companies standard with particular emphasis on presentation hygiene and economy Ensure proper cleanliness of the kitchen equipment and flooring Observe all safety rules and procedures Ensure that equipment and materials are not left in dangerous state Ensure proper grooming and hygiene for self and for all staff under him Assist Manager / Site In-charge / Sous chef / Sr. cook in indenting for provisions In addition any other assignment given occasionally or on a daily basis by the immediate superior or the management Address: NH16 Lakshmi Puram Rajamahendravaram Jagannadhapuram Agraharam Andhra Pradesh Facility: GSL EDUCATION SOCIETY Experience: 6 - 9 years Source: Sodexo India | Job Code: IJP572793

... Address: Chintareddypalem Nellore Facility: Narayana Medical College & Hospital - FS Qualification: Graduate Experience: 4 - 5 years Source: Sodexo India | Job Code: IJP567580

... Facility: Narayana Medical College & Hospital - FS Qualification: Graduate Job Code: IJP564696 | Source: Sodexo India

An Assistant Cook supports the chef in preparing ingredients cooking food maintaining kitchen cleanliness and ensuring food is prepared safely and efficiently. Address: Mangalagiri Neerukonda Tadikonda Rd Mangalagiri Facility: SRM University AP - FS Qualification: 10th Experience: 1 - 7 years Source: Sodexo India | Job Code: IJP586338

Prepare cook and produce food to the companies standard with particular emphasis on presentation hygiene and economy Ensure proper cleanliness of the kitchen equipment and flooring Observe all safety rules and procedures Ensure that equipment and materials are not left in dangerous state Ensure proper grooming and hygiene for self and for all staff under him Assist Manager / Site In-charge / Sous chef / Sr. cook in indenting for provisions In addition any other assignment given occasionally or on a daily basis by the immediate superior or the management Address: NH16 Lakshmi Puram Rajamahendravaram Jagannadhapuram Agraharam Andhra Pradesh Facility: GSL EDUCATION SOCIETY Experience: 6 - 9 years Source: Sodexo India | Job Code: IJP572787

Prepare cook and produce food to the companies standard with particular emphasis on presentation hygiene and economy Ensure proper cleanliness of the kitchen equipment and flooring Observe all safety rules and procedures Ensure that equipment and materials are not left in dangerous state Ensure proper grooming and hygiene for self and for all staff under him Assist Manager / Site In-charge / Sous chef / Sr. cook in indenting for provisions In addition any other assignment given occasionally or on a daily basis by the immediate superior or the management Address: NH16 Lakshmi Puram Rajamahendravaram Jagannadhapuram Agraharam Andhra Pradesh Facility: GSL EDUCATION SOCIETY Experience: 2 - 6 years Source: Sodexo India | Job Code: IJP572792