Food Safety Manager

The Premium Manager is responsible for leading the delivery of exceptional food and beverage operations across Co-op Live's premium hospitality spaces during live entertainment events. Reporting to the Senior Premium & Events Manager, the role is responsible for ensuring every…

As a Section Manager , you will be responsible for leading a designated area of retail concessions, ensuring exceptional food quality, service standards and operational excellence across multiple kiosks. Working closely with the Head of Retail, Culinary teams and Retail Team…

As Chef Manager for The Residency, you'll be responsible for leading the culinary operation, ensuring Michelin-level standards are delivered consistently while working closely with Adam Reid. You'll inspire a small brigade, oversee all kitchen operations and help shape one of…

The Hospitality Manager is responsible for leading and delivering exceptional hospitality services across all premium stadium areas, including hospitality suites, executive boxes, lounges and restaurants. The role ensures a first-class guest experience during match days,…

As a Retail / Concessions Supervisor, you will be responsible for leading a designated retail kiosk or small operational area during matchdays and events, ensuring excellent guest service, food quality and operational standards are consistently delivered. Working closely with…

The Sous Chef is responsible for driving culinary excellence within The Residency, ensuring every dish meets the exceptional standards expected of a Michelin-inspired dining experience. Working alongside the Chef Manager, you'll lead the kitchen during service, support the…