Manage the existing facility-management contracts in the assigned territory retain clients grow the business improve profitability and maintain Sodexo& 39 s service reputation. a Technical Graduate Electrical/Mechanical with 12 years& 39 experience leadership/team-buildingβ¦
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Within Infrastructure Management Team the candidate is acting as single point of contacts for all business requirements linked to the Cloud. He/she is responsible for understanding current and future customer demand for services. He is preparing the CAB (change advisory board)β¦
Site Director at Sodexo India in Ahmedabad, GUJARAT, India. Full-time Β· On-site.
An Operations Manager in Facility Management (FM) is responsible for managing daily facility operations technical maintenance administration manpower vendors safety statutory compliance budgets and customer satisfaction.
Good experience in store handling and inventory management. Food product knowledge is essential for this position. Candidates with prior Sodexo store experience will be preferred. Candidate should have good knowledge of food storage receiving stock rotation and FIFO practices.β¦
handling site billing invoicing petty cash management
Job Title: E-commerce Executive Experience Required: 1 3 years (Marketplace handling experience preferred) Role Overview We are looking for a detail-oriented and proactive E-commerce Executive to manage daily operations on online marketplaces such as Myntra, Ajio, Amazon, andβ¦
Job Title: E-commerce Executive Experience Required: 1 3 years with Flipkart, Amazon aid campaign (Marketplace handling experience preferred) Role Overview We are looking for a detail-oriented and proactive E-commerce Executive to manage daily operations on online marketplacesβ¦
HSE role involving site audits trainings compliance incident management and Job requires 80 % of time in travelling across the country. Must be self-organized and flexible to travel.
Front Office Executive responsible for managing reception visitor management calls emails and day-to-day administrative activities.
Responsible for overall site operations client coordination team management manpower planning service quality safety compliance and ensuring smooth day-to-day operations as per company and client requirements.
Candidates should have good hands-on experience in store operations and inventory management.
Candidate must have right communication skills to engage client and consumers Candidate should have perople management skills excel power point food cost control team building problem solving etc skills.
The Executive Chef is responsible for the overall culinary operations of the property including menu development food quality kitchen management team leadership cost control food safety and guest satisfaction. The Executive Chef leads the culinary team to consistently deliverβ¦
Sound Knowledge of All cuisine Bulk Preparation Food cost and quality control operations management Client Relationship
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