Chef Executivo Jobs

About THG Ingenuity THG Ingenuity is a fully integrated digital commerce ecosystem, designed to power brands without limits. Our global end-to-end tech platform is comprised of three products: THG Commerce, THG Studios, THG Fulfilment. Each represents a single, unified solution,…

The Role… At Soho House, a Pastry Chef leads the pastry section and delivering exceptional desserts, baked goods, and other sweet offerings that elevate the overall dining experience for our members and guests. Y our main responsibility is to bring creativity, precision, and a…

-English follows- 職務概要（Job Role） Soho Houseのコミシェフとして、基本的な調理業務や仕込みを担当しながら、キッチン業務の基礎を習得していただきます。 食材の下準備、簡単な調理、衛生管理、在庫管理などを行い、厳格な食品衛生基準およびレシピに従いながら、キッチンオペレーションへの理解を深めていくポジションです。 未経験の方でも、食やホスピタリティに興味があり、学ぶ意欲のある方を歓迎します。 主な業務内容（Main Duties） 食材の下準備（野菜や果物の洗浄・皮むき・カット、肉の下味付け、ソースやサラダの準備）…

Job Responsibilities Plan and execute menus tailored to each event's theme and requirements. Prepare and cook a variety of dishes, ensuring freshness and flavor. Supervise kitchen staff and delegate tasks to ensure efficient food service. Maintain a clean and organized kitchen,…

Commis Chef Job Responsibilities: Ø Receiving deliveries and verifying that all ordered items have been delivered and are of good quality. Ø Taking inventory of restaurant supplies and notifying the supervisor of low or depleted supplies. Ø Discarding all expired and spoiled…

Mujō is a one Michelin star modern, Edomae-style Sushiya. We are inspired by the Japanese concept of ichi-go ichi-e, 一期一会, or “one time, one meeting.” Every service is a singular moment, never to be repeated, and we approach it with precision and focus. Our team is expected to…

To cook and prepare food assisting the head chef with their daily tasks. Ensure food preparation presentation and service is carried out in a timely manner and in accordance with the event order in accordance with client needs and to Sodexo standards. Maintain efficiency of the…

About Us Immerse yourself in the art of hospitality at Brasserie Marie, where the vibrant heart of Amsterdam meets the culinary richness of the Côte d'Azur. Situated within the lively De L'Europe Amsterdam, our brasserie is a celebration of flavors, blending a warm ambiance with…

The Iberian Pig is a modern Spanish tapas restaurant with locations in Decatur, Atlanta, Nashville and Charlotte. The menu is built around creative, shareable Spanish-inspired tapas and an extensive wine list of Spanish wines and craft cocktails served in a high energy, fast…

Castellucci Hospitality Group is a family-owned, Michelin-starred and James Beard–nominated restaurant group rooted in a culture of excellence, genuine hospitality, and continual growth. Our team is expected to create memorable dining experiences through genuine hospitality and…

As a Commis Chef, you will support the kitchen team in delivering quality food across the Etihad Campus, including Premium, Conference & Events, and Retail areas. You will assist with food preparation, maintain good organisation within your section, and work closely with senior…

The Sous Chef is responsible for driving culinary excellence within The Residency, ensuring every dish meets the exceptional standards expected of a Michelin-inspired dining experience. Working alongside the Chef Manager, you'll lead the kitchen during service, support the…

As Head Chef for The Residency, you'll be responsible for leading the culinary operation, ensuring Michelin-level standards are delivered consistently while working closely with Adam Reid. You'll inspire a small brigade, oversee all kitchen operations and help shape one of the…

Sous Chef at Sodexo India in Raipur, CHHATTISGARH, India. On-site.

Senior Chef-De-Partie at Sodexo India in Hyderabad, Telangana, India. On-site.